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TOP / KNOWLEDGE / CUTS & PARTS

Wagyu Cuts/Parts

BOTTOM ROUND BRISKET CHUCK RIB CHUCK ROLL CLOD CUTS & PARTS KNOWLEDGE KNUCKLE NECK RIB EYE RUMP・TOP SIRLOIN BUTT SHANK SHORT PLATE・FLANK SHORT RIBS・FLAP MEAT STRIP LOIN TENDER LOIN TOP ROUND

LATEST

CHUCK ROLL

CHUCK ROLL

2026.01.12
RIB EYE

RIB EYE

2026.01.12
RUMP・TOP SIRLOIN BUTT

RUMP・TOP SIRLOIN BUTT

2026.01.12
CLOD

CLOD

2026.01.12
STRIP LOIN

STRIP LOIN

2026.01.12
TENDER LOIN

TENDER LOIN

2026.01.12
CUTS & PARTS KNOWLEDGE

A Guide to Wagyu Beef Cuts: Characteristics & Best Uses

2026.01.12
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